Antioxidants and Sports Performance

dc.contributor.authorClemente Suárez, Vicente Javier
dc.contributor.authorBustamante Sánchez, Álvaro
dc.contributor.authorMielgo Ayuso, Juan
dc.contributor.authorMartínez Guardado, Ismael
dc.contributor.authorMartín Rodríguez, Alexandra
dc.contributor.authorTornero Aguilera, José Francisco
dc.date.accessioned2023-07-27T16:05:27Z
dc.date.available2023-07-27T16:05:27Z
dc.date.issued2023
dc.description.abstractThe role of reactive oxygen species and antioxidant response in training adaptations and sports performance has been a large issue investigated in the last few years. The present review aims to analyze the role of reactive oxygen species and antioxidant response in sports performance. For this aim, the production of reactive oxygen species in physical activities, the effect of reactive oxygen species on sports performance, the relationship between reactive oxygen species and training adaptations, inflammation, and the microbiota, the effect of antioxidants on recovery and sports performance, and strategies to use antioxidants supplementations will be discussed. Finally, practical applications derived from this information are discussed. The reactive oxygen species (ROS) production during physical activity greatly influences sports performance. This review concludes that ROS play a critical role in the processes of training adaptation induced by resistance training through a reduction in inflammatory mediators and oxidative stress, as well as appropriate molecular signaling. Additionally, it has been established that micronutrients play an important role in counteracting free radicals, such as reactive oxygen species, which cause oxidative stress, and the effects of antioxidants on recovery, sports performance, and strategies for using antioxidant supplements, such as vitamin C, vitamin E, resveratrol, coenzyme Q10, selenium, and curcumin to enhance physical and mental well-being.spa
dc.description.filiationUEMspa
dc.description.impact4.8 Q1 JCR 2023spa
dc.description.impact1.301 Q1 SJR 2023spa
dc.description.impactNo data IDR 2023spa
dc.description.sponsorshipSin financiaciónspa
dc.identifier.citationClemente-Suárez, V. J., Bustamante-Sanchez, Á., Mielgo-Ayuso, J., Martínez-Guardado, I., Martín-Rodríguez, A., & Tornero-Aguilera, J. F. (2023). Antioxidants and sports performance. Nutrients, 15(10), 2371. https://doi.org/10.3390/nu15102371spa
dc.identifier.doi10.3390/nu15102371
dc.identifier.issn2072-6643
dc.identifier.urihttp://hdl.handle.net/11268/12224
dc.language.isoengspa
dc.peerreviewedSispa
dc.relation.publisherversionhttps://doi.org/10.3390/nu15102371spa
dc.rightsAttribution 4.0 International (CC BY 4.0)spa
dc.rights.accessRightsopen accessspa
dc.rights.urihttps://creativecommons.org/licenses/by/4.0/spa
dc.subject.otherMicrobiotaspa
dc.subject.otherRendimiento atléticospa
dc.subject.otherEspecies reactivas de oxígenospa
dc.subject.unescoMedicina deportivaspa
dc.subject.unescoNutriciónspa
dc.subject.unescoDeportespa
dc.titleAntioxidants and Sports Performancespa
dc.typejournal articlespa
dspace.entity.typePublication
relation.isAuthorOfPublicationa2e25626-16b1-41bc-9c67-8de8ce6e007d
relation.isAuthorOfPublication8b622600-3388-4b07-8ae1-db0deecdab10
relation.isAuthorOfPublication20d7ed6e-e9e5-4056-8372-a9631a99ced0
relation.isAuthorOfPublication.latestForDiscoverya2e25626-16b1-41bc-9c67-8de8ce6e007d

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