Segado Fernández, SergioHerrera Peco, IvánJiménez Gómez, BeatrizRuiz Núñez, CarlosJiménez Hidalgo, Pedro JesúsBenítez de Gracia, ElviraGonzález Rodríguez, Liliana G.Torres Ramírez,CristinaLozano Estevan, María del Carmen2025-11-282025-11-282023Segado-Fernández, S., Herrera-Peco, I., Jiménez-Gómez, B., Ruiz Núñez, C., Jiménez-Hidalgo, P. J., Benítez De Gracia, E., González-Rodríguez, L. G., Torres-Ramírez, C., & Lozano-Estevan, M. D. C. (2023). Realfood and cancer: Analysis of the reliability and quality of youtube content. International Journal of Environmental Research and Public Health, 20(6), 5046. https://doi.org/10.3390/ijerph200650461660-4601https://hdl.handle.net/11268/16536This study analyzes the quality and reliability of videos related to nutrition and cancer on YouTube. Study Design: An observational, retrospective, cross-sectional, time-limited study analyzing activity on the social network YouTube was proposed. This study provides information on the content and quality of the videos that we can find on YouTube. We found videos of non-health users who do not base their content on any scientific evidence, with the danger that this entails for the population, but it also highlights that the videos published by HRU have greater reliability and quality, being better perceived by the population, so it is important to encourage healthcare professionals and health institutions to share verified information on YouTube.engAttribution 4.0 Internationalhttp://creativecommons.org/licenses/by/4.0/Oncología IntegrativaRealfood and cancer: Analysis of the reliability and quality of youtube contentjournal article10.3390/ijerph20065046open accessCiencias médicasNutriciónMedicina preventivaGoal 2: Zero HungerGoal 3: Ensure healthy lives and promote well-being for all at all agesGoal 4: Quality education